Italian Cooking (gnv64)

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<span style="color: Brown"><span class="bold">

Italian Cooking

By Dorothy Daly

Spring Books Publication |1990 | ISBN: 1152974564 | PDF | 230 Pages | 11.6 mb</span></span>



This book is an OCRed version of an ancient original book. Newer printed versions may also be available.

I have added bookmarks but covers are not available!



<span style="color: Green"><span class="bold"> Contents</span></span>

Introduction 7

Some Useful Facts and Figures 10

Flavourings, Trimmings «&: Spices 12

Antipasti 20

Soups 29

Pasta 49

Ravioli & Gnocchi 67

Rice 74

Polenta 90

Omelettes, Egg & Cheese Dishes 94

Fish 101

Meats 1 29

Poultry & Game 152

Vegetables 162

Salads 131

Sweets 134

Sauces 1 93

Index 22




Italian Cooking/Italian Cooking (gnv64).pdf 12.256 MB
Italian Cooking/Torrent downloaded from AhaShare.com.txt 59 B
Italian Cooking/Torrent downloaded from Demonoid.me.txt 46 B
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