American Indian Food (Food in American History)

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Hardcover: 248 pages

Publisher: Greenwood (April 30, 2005)

Language: English

ISBN-10: 0313329893

ISBN-13: 978-0313329890

This, the first, in-depth survey of Native American Indian foodways is an amazing chronicle of both human development over thousands of years and American history after the European invasion. It sheds light not only on this group and their history but on American food culture and history as well. For thousands of years an intimate relationship existed between Native Americans and their food sources. Dependence on nature for subsistence gave rise to a rich spiritual tradition with rituals and feasts marking planting and harvesting seasons. The European invasion forced a radical transformation of the indigenous food habits. Foodways were one of the first layers of culture attacked....
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