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Cooking for today. Baking: Contains Over 50 Recipes
Parragon Publishing | 2004 | ISBN: 1405436166 | English | 78 Pages | PDF | 7.60 Mb
This book will take you through each recipe, offering the beginner a helping hand and the expert new ideas, with a few tips and ideas for variations along the way.
Over 50 recipes provide a step-by-step guide for achieving the best results. Color photography and cook’s tips make this the perfect culinary guide.
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