Size 6.284 MB 68 seeders Added 2013-02-18 19:15:30
The Pickled Pantry: From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More Publisher: Storey Publishing, LLC Andrea Chesman 2012 Language: English ISBN-10: 1603425624 ISBN-13: 978-1603425629 EPUB 304 pages 5.99 MB Half-Sour Dill Pickles. Salt-Cured Dilly Beans. Sauerkraut. Kimchi. Classic Hot Sauce. Cortido with Cilantro. Rosemary Onion Confit. Italian Tomato Relish. Chow Chow. Korean-Style Pickled Garlic. With Andrea Chesman's expert guidance, you'll love making these and dozens of other fresh, contemporary recipes for pickling everything from apples to zucchini. Beginners will welcome the simple, low-fuss methods and thorough coverage of pickling basics, including fermenting, and dedicated home canners will love the large-batch recipes and the stunning variety of flavors.
|The Pickled Pantry - From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More -Mantesh/The Pickled Pantry From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More.epub||6.284 MB|